The next morning, we woke up and headed out of the Queenstown area for more adventures elsewhere. We had come up with a plan that involved more wine tasting (yay!), a fantastic lunch at a winery, curling in a little town called Nasbey (definitely not listed in the Lonely Planet guide for New Zealand!), and meeting up for dinner with Brokaw and Drea (who just moved to Dunedin in early November and are blogging about their new life in NZ...go blogger!).
On the way back to Bannockburn, we stopped in at Peregrine Winery in Gibbston Valley to check out the architecture of their tasting room and grounds, which were very interesting and schmancy. They have a great space for holding outdoor concerts and their next show is Jose Gonzalez, sweet! Too bad we won't be around.We didn't taste any wines, being too early, even for me, but apparently they have some pretty amazing wines, and they are distributed a bit more widely than some of the other vineyards we had been visiting (e.g. they are actually sold in the US).
Our first stop in Bannockburn was the Olssens Winery, who also apparently make award winning and famous pinot noirs. If you haven't noticed, Central Otago is renowed for their pinot noirs, and thankfully, that fits in well with what I like to drink. We were in for a bit of a treat because they had some wines open for tasting that they usually don't have for public tasting, and of course, there were some gems in the bunch.
We got to the reserve pretty late and hiked down to the reserve viewing area when the sun had already set. We managed to get views of one little yellow-eyed penguin before a very angry public servant found us and gave us quite the lecture about being there after closing. Unbeknownst to us, the reserve had been closed for 20 minutes and we had an earful. It was an exciting end to a pretty fun day, and we quickly bid goodbye to Brokaw and Drea before heading back to The Mill House for zzz's.
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