I heart long weekends. I was particularly looking forward to this one because work has been kicking my butt...
So I had a nice sleep-in, and then met up with Katharine and Key for a luscious brunch at Slow Club (their turkey sausage hash is to...die...for...).
After brunch, we headed down to the Ferry Building to be like tourists. We stopped at Blue Bottle, and Key had the Affogato (espresso with the Secret Breakfast ice cream from Humphrey Slocombe...it was to...die...for...).

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