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Originally from Canada, I live in San Francisco, CA and work for a biotech company.

Thursday, March 29, 2007

Key's Much-Belated Housewarming

April 29, 2007

Key bought his studio condo (or is it a junior 1 bedroom?) in the fall of 2005, and he finally got around to having a housewarming...which is better than Abe can say. Will, Wendy, Ashley, Abe, Anna and I joined Key for nibblies and a blind pinot noir tasting on Wednesday night.



Key was ambitious and opened 6 bottles of pinot noir for us to try...


As usual, we had too much food:
  • albacore tuna poke
  • guacamole and chips
  • gruyere cheese fondue with almond bread (from Tartine Bakery) and Granny Smith apples
  • cheese and crackers
  • herbed and peppered dried salami
  • petite crab cakes
  • bacon-wrapped scallops
  • fresh veggies and fruit
Good thing we stopped Key from making the mini lamb burgers.










Key treated us to a chocolate mousse cake from Tartine bakery with vanilla bean ice cream. This cake was soooo good.

Kat had a family dinner, so she showed up after dinner to catch up with everyone and get a nibble of the cake.

The wines unblinded...


Hooray for housewarmings! Congrats (belated) on his "new" home!

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